| Black Oak Beer Dinner Tuesday March 30 2010 We are proud to confirm our next beer dinner:***************************************** *_Tuesday March 30th at 6PM Our chef Larry Cvetich will create four course meal matched with: Nut Brown Ale Pale ale Double Chocolate Cherry Stout 10 Bitter Years ****************************************************Price per person $60.00 (including taxes and gratuity) Early bird $55.00 until February 28 2010 | Feb 4 - Mar 30 |
